Nutrition · per 100 g

Energy	319 kcal
Fat	11.8 g
Saturated fat	7.8 g
Carbs	0.8 g
Sugars	0.28 g
Protein	28.8 g
Salt	2.1 g
Sodium	852 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.