Nutrition · per 100 g

Energy	250 kcal
Fat	19.6 g
Saturated fat	8.9 g
Trans fat	1.3 g
Cholesterol	67 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	18.8 g
Salt	0.12 g
Sodium	49.1 mg
Potassium	224 mg
Calcium	8 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.