Nutrition · per 100 g

Energy	250 kcal
Fat	2.8 g
Saturated fat	0.3 g
Carbs	45 g
Sugars	3.2 g
Fiber	3.2 g
Protein	9.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.