Nutrition · per 100 g

Energy	274 kcal
Fat	15.9 g
Saturated fat	2.6 g
Trans fat	0 g
Cholesterol	35.4 mg
Carbs	18.6 g
Sugars	1.8 g
Added sugars	0 g
Fiber	1.8 g
Protein	12.4 g
Salt	1.6 g
Sodium	619 mg
Potassium	170 mg
Calcium	56.6 mg
Iron	2.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.