Ingredients
flour 55.6% , pastry 22.2% , all purpose shortening 11.1% , buttermilk 5.6% , sugar 2.4% , soya flour 1.6% , E551 0.8% , salt 0.4% , E322i 0.4%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 54.8 g |
| Sugars | 4.8 g |
| Fiber | 7.1 g |
| Protein | 11.9 g |
| Salt | 1.5 g |
| Sodium | 595 mg |
| Calcium | 95 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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