Nutrition · per 100 g

Energy	118 kcal
Fat	4.3 g
Saturated fat	0.9 g
Carbs	16.8 g
Sugars	7.9 g
Fiber	2 g
Protein	1.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.