Suédois Poulet
Crous Languedoc roussillon, Crous Resto' · 245 g
Ingredients
water 53.0% , rye flour 15.0% , sugar 8.2% , sugar syrup 5.0% , colza oil 3.4% , wheat gluten 2.5% , salt 1.9% , yeast 1.5% , sourdough 1.3% , E471 1.1% , E472e 0.9% , E503 0.8% , fructose 0.7% , barley malt flour 0.6% , E300 0.5% , enzyme 0.5% , filling 59.2% , Salade verte 34.5% , chicken fillet 27.6% , carottes räpées 20.7% , mayonnaise 13.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.