Ingredients
PAIN BAGUETTE 48.0% , water 16.4% , yeast 8.2% , salt 5.1% , filling 52.0% , water 2.5% , E326 2.0% , E262i 1.6% , modified tapioca starch 1.3% , salt 1.1% , dextrose 0.9% , glucose syrup 0.8% , flavouring 0.7% , gélifiants e407a antioxydant 0.6% , E150 0.5% , tomato 23.1% , salade verte 15.4% , mayonnaise 0.4% , onion 15.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.