Ingredients
pasteurised goat milk 57.1% , cream 21.4% , honey 10.7% , salt 0.5% , sugar 0.5% , lactic ferments 0.5% , coagulant 9.4%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 14.3 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 10.7 g |
| Sugars | 10.7 g |
| Protein | 10.7 g |
| Salt | 0.91 g |
| Sodium | 362.7 mg |
| Calcium | 321 mg |
| Vitamin A | 321.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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