Ingredients
flour 51.7% , palm oil 24.1% , salt 2.8% , contains less than 2% of autolyzed yeast extract 2.8% , E552 2.8% , E330 2.8% , E627 2.8% , E631 2.8% , dried leek flake 2.8% , garlic 2.4% , hydrolysed corn protein 1.2% , hydrolysed corn protein 0.6% , hydrolysed soy protein 0.3% , maltodextrin 0.2% , E621 0.1% , natural and artificial flavouring 0.0% , onion 0.0% , E501i 0.0% , chicken 0.0% , RENDERED CHICKEN FAT 0.0% , E401 0.0% , E500i 0.0% , E452vi 0.0% , soya bean 0.0% , spice 0.0% , Colour 0.0% , sugar 0.0% , E319 0.0% , wheat 0.0%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 16.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.9 g |
| Sugars | 2.4 g |
| Fiber | 4.8 g |
| Protein | 11.9 g |
| Salt | 5.5 g |
| Sodium | 2201.7 mg |
| Calcium | 0 mg |
| Iron | 4.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.