Ingredients
glucose syrup 54.5% , sugar 22.7% , dextrose 11.4% , E428 5.7% , E330 2.8% , flavouring 1.4% , Glazing agent 0.7% , E903 0.4% , Acidity regulator 0.2% , caramel syrup 0.1% , Stabiliser 0.1%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 0.2 g |
| Saturated fat | 0.2 g |
| Carbs | 77.5 g |
| Sugars | 55.5 g |
| Fiber | 0.1 g |
| Protein | 4.7 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.