Nutrition · per 100 g

Energy	375 kcal
Fat	6 g
Saturated fat	3.8 g
Carbs	4.4 g
Sugars	2.6 g
Fiber	1.2 g
Protein	75 g
Salt	1.8 g
Sodium	720 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.