Pâtes sauce crème émincés de dinde
Crous Languedoc Roussillon, Crous Resto' · 460 g
00024587
Ingredients
PATES TORTIS cuites 46.1% , turkey thigh 22.1% , mushroom 13.8% , CREME FRAICHE 18% MG 9.2% , onion 4.6% , white wine 1.8% , butter 1.2% , flour 0.7% , AIL SEL 0.3% , pepper 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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