Nutrition · per 100 g

Energy	258.8 kcal
Fat	12.9 g
Saturated fat	5.3 g
Carbs	23.5 g
Sugars	0 g
Fiber	1.2 g
Protein	10.6 g
Salt	1.1 g
Sodium	435.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.