Nutrition · per 100 g

Energy	139 kcal
Fat	3.3 g
Saturated fat	0.3 g
Carbs	21.3 g
Sugars	2.9 g
Fiber	2.7 g
Protein	4.5 g
Salt	0.3 g
Sodium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.