Ingredients
free range pasteurised egg 42.5% , sugar 18.2% , blueberry 15.0% , colza oil 7.5% , potato starch 7.5% , water 4.7% , corn starch 2.3% , Thickener 1.2% , Raising agent 0.6% , E500ii 0.3% , Emulsifier 0.1% , E472e 0.1% , E472b 0.0% , E475 0.0% , flavouring 0.0% , syrup 0.0% , skimmed milk powder 0.0% , E415 0.0% , salt 0.0%
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Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 19.9 g |
| Saturated fat | 2.5 g |
| Carbs | 42.3 g |
| Sugars | 21.3 g |
| Fiber | 1.2 g |
| Protein | 2.8 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.