Nutrition · per 100 g

Energy	286 kcal
Fat	16.7 g
Saturated fat	8.7 g
Cholesterol	31.7 mg
Carbs	33.3 g
Sugars	26.2 g
Fiber	1.6 g
Protein	4 g
Calcium	79.4 mg
Iron	1.1 mg
Vitamin A	71.4 µg
Vitamin C	4.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.