Ingredients
pasteurized semi-skimmed milk 73.7% , lactic ferments 13.2% , salt 0.2% , enzyme 0.2% , potato starch 0.2% , corn starch 0.2% , E516 0.2% , E235 12.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 14.3 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Calcium | 714 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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