Deviled egg potato salad
Ingredients
potato 52.8% , egg 23.6% , SALAD DRESSING 11.8% , celery 5.9% , onion 3.0% , water 1.5% , sugar 0.7% , sweet relish 0.4% , red bell pepper 0.2% , CULTURED DEXTROSE 0.1% , mustard 0.0% , salt 0.0% , Colour 0.0% , E202 0.0% , E575 0.0% , E415 0.0% , onion 0.0% , celery seed 0.0%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 10.7 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 14.3 g |
| Sugars | 4.3 g |
| Fiber | 0.7 g |
| Protein | 2.9 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Calcium | 14 mg |
| Iron | 0.51 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 10.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.