Cheesecake

Crous Languedoc Roussillon, Crous Resto' · 115 g

00031103

Ingredients

fromage blanc 34.0% , sugar 16.9% , cream 11.0% , whole egg 5.5% , whole milk 5.5% , wheat flour 5.5% , mascarpone 5.0% , colza oil 5.2% , palm fat 5.2% , Modified starch 3.0% , water 0.0% , whey powder 0.0% , wheat starch 0.0% , potato starch 0.0% , salt 0.0% , dextrose 0.0% , E450 0.0% , E500 0.0% , glucose syrup 0.0% , humectant e420 émulsifiants 0.0% , flavouring 0.0% , milk proteins 0.0% , E516 0.0% , E401 0.0% , E330 0.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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