Fromage blanc à la pêche
Crous Languedoc Roussillon, Crous Resto' · 200 g
00031561
Ingredients
FROMAGE BLANC 3.1% Matière grasse 62.5% , compote de pêches 37.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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