Nutrition · per 100 g

Energy	586 kcal
Fat	47 g
Saturated fat	5.9 g
Carbs	8.3 g
Sugars	6 g
Fiber	13 g
Protein	26 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.