Nutrition · per 100 g

Energy	66.6 kcal
Fat	0.38 g
Saturated fat	0.09 g
Monounsaturated fat	0.14 g
Polyunsaturated fat	0.07 g
Carbs	15 g
Sugars	13.7 g
Starch	0 g
Fiber	1.6 g
Protein	0.82 g
Salt	0 g
Sodium	1 mg
Potassium	168 mg
Calcium	11 mg
Iron	0.16 mg
Magnesium	0 mg
Zinc	0.09 mg
Vitamin A	54 µg
Vitamin D	0 µg
Vitamin E	0.92 mg
Vitamin C	36.4 mg
Vitamin B12	0 µg
Folate (B9)	43 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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