Nutrition · per 100 g

Energy	233 kcal
Fat	16.7 g
Saturated fat	3.3 g
Cholesterol	0 mg
Carbs	16.7 g
Sugars	0 g
Added sugars	0 g
Fiber	6.7 g
Protein	6.7 g
Salt	1.1 g
Sodium	433 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.