Nutrition · per 100 g

Energy	90.2 kcal
Fat	1.6 g
Carbs	15.6 g
Sugars	2.5 g
Fiber	3.3 g
Protein	4.9 g
Salt	0.28 g
Sodium	111 mg
Potassium	198 mg
Calcium	16.4 mg
Iron	0.82 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.