Vegan Organic burrito bean and CHEEZE
Amy’s
Ingredients
pinto beans 52.4% , filtered water 23.8% , UNBLEACHED 11.9% , wheat 6.0% , flour 3.0% , brown rice 1.5% , whole wheat 0.7% , flour 0.4% , mozzarella-style cheeze 0.2% , tomato purée 0.1% , high oleic oil 0.0% , YELLOW 0.0% , onion 0.0% , bell pepper 0.0% , sea salt 0.0% , Sweet rice 0.0% , flour 0.0% , spice 0.0% , wheat gluten 0.0% , garlic 0.0% , Include sunflower seeds 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30 g |
| Sugars | 1.2 g |
| Fiber | 3.5 g |
| Protein | 6.5 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Potassium | 5880 mg |
| Calcium | 30.6 mg |
| Iron | 1.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.