Nutrition · per 100 g

Energy	35.7 kcal
Fat	0.08 g
Saturated fat	0.01 g
Monounsaturated fat	0.05 g
Polyunsaturated fat	0.05 g
Carbs	8.5 g
Sugars	5.5 g
Fiber	1.7 g
Protein	0.2 g
Salt	0 g
Sodium	0.56 mg
Potassium	65.2 mg
Calcium	5.1 mg
Iron	0.1 mg
Magnesium	3.9 mg
Zinc	0.06 mg
Vitamin A	0.56 µg
Vitamin D	0 µg
Vitamin E	0.08 mg
Vitamin C	2.4 mg
Vitamin B12	0 µg
Folate (B9)	3.9 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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