Nutrition · per 100 g

Energy	356.3 kcal
Fat	13.8 g
Saturated fat	7.9 g
Carbs	52.5 g
Sugars	27.5 g
Fiber	1.4 g
Protein	5.7 g
Salt	0.28 g
Sodium	111.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.