Nutrition · per 100 g

Energy	2 kcal
Fat	0.02 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0.01 g
Carbs	0.26 g
Sugars	0.14 g
Added sugars	0.83 g
Fiber	0.12 g
Protein	0.18 g
Salt	0.02 g
Sodium	7.7 mg
Potassium	30 mg
Calcium	12.5 mg
Iron	0.1 mg
Magnesium	2.3 mg
Zinc	0.02 mg
Vitamin A	26.5 µg
Vitamin D	0 µg
Vitamin E	0.01 mg
Vitamin C	5.4 mg
Vitamin B12	0 µg
Folate (B9)	7.9 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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