Relish, sweet tangy
Ingredients
cucumber 53.3% , high fructose corn syrup 23.3% , vinegar 11.7% , salt 1.0% , water 1.0% , spice 1.0% , E415 1.0% , E509 1.0% , ALUM 1.0% , Colour 1.0% , red bell pepper 1.0% , natural flavouring 1.0% , E433 1.0% , E102 0.8% , E133 0.8%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Carbs | 26.7 g |
| Sugars | 26.7 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.