Ingredients
potato 55.6% , vegetable oil 22.2% , lactose 11.1% , sea salt 1.3% , maltodextrin 1.3% , E262ii 1.3% , malt vinegar 1.3% , E296 1.3% , E330 4.9%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 1000 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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