Nutrition · per 100 g

Energy	5.2 kcal
Fat	0.02 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0.01 g
Carbs	1.1 g
Sugars	0.58 g
Starch	0.05 g
Fiber	0.3 g
Protein	0.14 g
Salt	0 g
Sodium	1.6 mg
Potassium	39.5 mg
Calcium	5.6 mg
Iron	0.06 mg
Magnesium	2.6 mg
Zinc	0.03 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0.04 mg
Vitamin C	3.2 mg
Vitamin B12	0 µg
Folate (B9)	2.7 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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