Nutrition · per 100 g

Energy	24.8 kcal
Fat	0.08 g
Saturated fat	0.01 g
Monounsaturated fat	0 g
Polyunsaturated fat	0.04 g
Carbs	5.3 g
Sugars	3.1 g
Fiber	1.5 g
Protein	0.74 g
Salt	0.14 g
Sodium	54.9 mg
Potassium	157 mg
Calcium	24.6 mg
Iron	0.25 mg
Magnesium	9 mg
Zinc	0.22 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0.02 mg
Vitamin C	17.2 mg
Vitamin B12	0 µg
Folate (B9)	12.3 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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