Nutrition · per 100 g

Energy	433 kcal
Fat	20 g
Saturated fat	13.3 g
Trans fat	0 g
Cholesterol	66.7 mg
Carbs	60 g
Sugars	33.3 g
Added sugars	23.3 g
Fiber	0 g
Protein	6.7 g
Salt	1 g
Sodium	400 mg
Potassium	66.7 mg
Calcium	33.3 mg
Iron	3.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.