Nutrition · per 100 g
| Energy | 528 kcal |
| Fat | 33.3 g |
| Saturated fat | 19.4 g |
| Trans fat | 0 g |
| Cholesterol | 13.9 mg |
| Carbs | 55.6 g |
| Sugars | 50 g |
| Fiber | 2.8 g |
| Protein | 5.6 g |
| Salt | 0.14 g |
| Sodium | 55.6 mg |
| Potassium | 278 mg |
| Calcium | 208 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.