Dip with fresh sour cream, ranch
Ingredients
sour cream 68.6% , buttermilk 15.7% , salt 0.5% , whey 0.5% , natural flavouring 0.5% , maltodextrin 0.5% , dextrose 0.5% , skimmed milk 0.5% , garlic 0.5% , parsley 0.5% , onion 0.5% , red bell pepper 0.5% , E270 0.5% , butter natural flavouring 0.5% , E330 9.8%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 17.9 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Potassium | 179 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.