Ingredients

filling 75.0% , pasta 25.0%

Nutrition · per 100 g

Energy	226 kcal
Fat	8.7 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	57 mg
Carbs	27 g
Sugars	2.6 g
Fiber	1.7 g
Protein	10.4 g
Salt	0.72 g
Sodium	287 mg
Calcium	87 mg
Iron	1.6 mg
Vitamin A	130.5 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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