Ingredients

brown rice flour 75.0% , quinoa flour 25.0%

Nutrition · per 100 g

Energy	357 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	75 g
Sugars	0 g
Fiber	5.4 g
Protein	8.9 g
Salt	0 g
Sodium	0 mg
Potassium	309 mg
Calcium	13 mg
Iron	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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