Ingredients
filling 69.3% , protein 15.4% , salt 0.3% , vinegar 0.3% , parmigiano reggiano 0.3% , mozzarella 0.3% , Pasteurized cow milk 0.3% , lactic ferments 0.3% , salt 0.3% , enzyme 0.3% , bread crumbes 0.3% , potato flakes 0.3% , cheese flavouring 0.3% , whey 0.3% , cheese 0.3% , salt 0.3% , corn starch 0.3% , pasta 0.3% , water 0.3% , egg 0.3% , E160ai 10.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 7 g |
| Saturated fat | 4 g |
| Carbs | 40 g |
| Sugars | 1 g |
| Protein | 13 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.