Ingredients
filling 54.2% , whey 22.9% , cream 11.5% , vinegar 5.7% , salt 0.3% , natural stabilizer 0.3% , E410 0.3% , E412 0.3% , parmigiano reggiano 0.3% , Asiago 0.3% , mozzarella 0.3% , CULTURED PASTEURI 3.8%
Nutrition · per 100 g
| Energy | 109 kcal |
| Fat | 6.8 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 46.5 mg |
| Carbs | 27.3 g |
| Sugars | 0.62 g |
| Fiber | 1.3 g |
| Protein | 11.8 g |
| Salt | 0.54 g |
| Sodium | 217 mg |
| Calcium | 186 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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