Crab & Lobster Ravioli
Nuovo Pasta Production Ltd · 1
Ingredients
filling 51.8% , whey 24.1% , vinegar 12.1% , salt 0.5% , Stabiliser 0.5% , E415 0.5% , E410 0.5% , crab 0.5% , lobster blend 0.5% , E422 0.5% , white wine 0.5% , breadcrumbs 0.5% , butter 0.5% , wheat flour 0.5% , fresh cream 0.5% , sea salt 0.5% , paprika oil 0.5% , egg 0.5% , parsley 0.5% , sugar 0.5% , black pepper 0.5% , pasta 0.5% , water 0.5% , egg 0.5% , tomato concentrate 0.5% , paprika oil 0.5% , annatto oil 0.5% , E160ai 1.3%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 7 g |
| Saturated fat | 3.5 g |
| Carbs | 30 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 10 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.