Ingredients
filling 56.3% , ricotta 21.9% , mozzarella 10.9% , E422 5.5% , white wine 2.7% , breadcrumbs 1.4% , wheat flour 0.7% , sugar 0.7%
Nutrition · per 100 g
| Energy | 112 kcal |
| Fat | 6 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 28 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 12 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Calcium | 100 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.