Meiji, hello panda, choco biscuits with choco cream, double choco
Meiji, Meiji Seika (S) Pte. Ltd.
Ingredients
Cracker 51.8% , fat 24.1% , vegetable oil 12.1% , sugar 6.0% , butter 3.0% , cocoa paste 1.5% , cocoa powder 0.8% , whole milk powder 0.4% , amino acid seasoning 0.2% , E473 0.1% , Emulsifier 0.0% , salt 0.0% , E500ii 0.0% , E503ii 0.0% , autolysed yeast powder 0.0% , caramel powder 0.0% , enzyme 0.0% , milk flavouring 0.0% , butter flavouring 0.0% , vanilla flavouring 0.0% , vanillin 0.0% , chocolate cream 0.0% , fat 0.0% , cocoa paste 0.0% , whole milk powder 0.0% , soya lecithin 0.0% , vanilla flavouring 0.0% , vanillin 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 26.7 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 66.7 g |
| Sugars | 26.7 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 133 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.