Ingredients
water 54.2% , cream 22.9% , egg 11.5% , dark chocolate 5.7% , high fructose corn syrup 2.9% , sugar 1.4% , fortified wheat flour 0.7% , wheat flour 0.4% , E375 0.2% , reduced iron 0.1% , thiamin mononitrate 0.0% , RIBOFLAV 0.0%
Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 24.1 g |
| Saturated fat | 14.2 g |
| Trans fat | 0 g |
| Cholesterol | 113 mg |
| Carbs | 32.6 g |
| Sugars | 21.3 g |
| Fiber | 1.4 g |
| Protein | 5.7 g |
| Salt | 0.28 g |
| Sodium | 113 mg |
| Calcium | 57.1 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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