Nutrition · per 100 g

Energy	204 kcal
Fat	14.2 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	75.2 mg
Carbs	0.89 g
Sugars	0.89 g
Added sugars	0 g
Fiber	0 g
Protein	16.8 g
Salt	1.1 g
Sodium	434 mg
Potassium	237 mg
Calcium	8.8 mg
Iron	4.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.