Ingredients
tomato 53.8% , okra 23.1% , onion 11.5% , green bell pepper 5.8% , basil 2.9% , lemon juice 1.4% , sugar 0.7% , garlic 0.4% , parsley 0.2% , pepper 0.1% , salt 0.0% , thyme 0.0% , bay leaf 0.0%
Nutrition · per 100 g
| Energy | 14.8 kcal |
| Fat | 0.01 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 3.3 mg |
| Carbs | 3.7 g |
| Sugars | 1.6 g |
| Fiber | 1 g |
| Protein | 0.53 g |
| Salt | 0.11 g |
| Sodium | 42.8 mg |
| Calcium | 43.7 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 7.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.