Baby Dills
Mt. Olive · 28 g
Ingredients
cucumber 54.2% , water 23.0% , vinegar 11.5% , salt 4.2% , E433 3.6% , E490 1.8% , E509 0.9% , E211 0.1% , natural and artificial flavouring 0.1% , E224 0.1% , E102 0.6%
Nutrition · per 100 g
| Energy | 51 kcal |
| Fat | 0 g |
| Carbs | 12.7 g |
| Protein | 0 g |
| Salt | 8.3 g |
| Sodium | 3320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.