Dills
Mt. Olive Pickle Company Inc. · 28 g
Ingredients
cucumber 54.8% , water 22.7% , vinegar 11.3% , salt 5.3% , E509 3.0% , E211 0.1% , ALUM 0.1% , natural flavouring 0.1% , E433 0.1% , E102 2.7%
Nutrition · per 100 g
| Energy | 50.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 12.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 10.4 g |
| Sodium | 4160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.