Ingredients
flour blend 57.1% , water 21.4% , grown tomatoes in heavy puree 10.7% , mozzarella 5.4% , white cheddar 2.7% , all natural* sausage 1.3% , all natural** uncured pepperoni 1.3%
Nutrition · per 100 g
| Energy | 264 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 29.9 g |
| Sugars | 1.4 g |
| Fiber | 2.1 g |
| Protein | 11.1 g |
| Salt | 1.1 g |
| Sodium | 431 mg |
| Potassium | 132 mg |
| Calcium | 132 mg |
| Iron | 0.97 mg |
| Vitamin C | 4.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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