Lindt, caramel brownie, milk chocolate with hazelnut and caramel brownie filling, milk chocolate with hazelnut and caramel brownie filling
Lindt, Lindt & Sprungli (Schweiz) Ag
Ingredients
sugar 52.3% , cocoa butter 23.9% , chocolate 11.9% , milk 6.0% , glucose syrup 3.0% , milkfat 1.5% , hazelnut 0.7% , vegetable oil 0.4% , kernel 0.2% , lactose 0.1% , CONDENSED MILK 0.0% , invert sugar 0.0% , cream 0.0% , wheat flour 0.0% , dextrose 0.0% , Emulsifier 0.0% , cocoa powder processed with alkali 0.0% , natural and artificial flavouring 0.0% , malted barley 0.0% , salt 0.0% , skimmed milk 0.0% , Raising agent 0.0%
Nutrition · per 100 g
| Energy | 550 kcal |
| Fat | 35 g |
| Saturated fat | 22.5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 55 g |
| Sugars | 47.5 g |
| Fiber | 2.5 g |
| Protein | 5 g |
| Salt | 0.22 g |
| Sodium | 88 mg |
| Calcium | 100 mg |
| Iron | 0.9 mg |
| Vitamin A | 75 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.